Magic cake
- Prep Time 10 minutes
- Cook Time 60 minutes
- Total Time 1hr 10mins
- Yield 8 x 8 cake
- Category dessert
- Method baked
- Cuisine american
Magic cake
Prepare to be wowed by this Magic Cake. Made with sugar, eggs, water, butter, and flour, this is magic cake is too die for.
- Prep Time 10 minutes
- Cook Time 60 minutes
- Total Time 1hr 10mins
- Yield 8 x 8 cake
- Category dessert
- Method baked
- Cuisine american
Ingredients
Units
- 4 room temperature eggs, separated
- 1/2 cup + 2 tablespoons sugar
- 1 tablespoon water
- 2 teaspoons vanilla
- 1 stick butter, melted
- 3/4 cup flour
- 2 cups lukewarm milk
Instructions
- Preheat your oven to 325°F. In medium bowl, beat 4 egg whites until stiff peaks form. In separate large bowl add egg yolks, sugar, water and vanilla. Beat until light.
- Add melted butter and continue beating for another minute. Add flour and mix just until well combined.
- Add lukewarm milk and fold in egg whites.
- Prepare an 8″x8″ pan with butter or oil. Pour batter into pan and bake for about 60 minutes until top is golden. Cool in the pan for 2 hours. Top with powdered sugar.
Recipe from Laughing Spatula.
Find it online: https://hair-grow.fit/magic-cake/%3C/a%3E%3C/p%3E